Archive for the ‘Crockpot’ Category

Crockpot Cheesy Chicken Tater Tot Bake

Crockpot Cheesy Chicken Tater Tot Bake

Cheesy Chicken Tater Tot Casserole

Ingredients:

1 (32 oz.) bag frozen tater tots
1 pack of cooked bacon
1 pound boneless, RAW skinless chicken breasts, diced
2 cups shredded cheddar cheese
3/4 cup milk
salt & pepper, to taste
chicken Seasoning

 
Directions:
Spray slow cooker with nonstick cooking spray.
Layer half of the frozen tater tots on the bottom of the slow cooker.
Sprinkle with 1/3 of the bacon pieces.
Now top with 1/3 of the shredded cheese.
Add diced chicken on top. Season with salt, pepper, and chicken seasoning. Now add 1/3 of the bacon pieces and another 1/3 of shredded cheese.
Put the rest of the frozen tater tots on top.
Finish with the remaining 1/3 cheddar cheese and remaining 1/3 of bacon pieces.
Pour 3/4 cup milk all over the top.
Cover and cook on low about 4-6 hours. (If your crockpot is newer, really watch around the 4 hour mark)

 

Note: If you don’t have a crockpot, you could bake it in the oven for at least an hour at 375′. Just check your meat!

 

May 1, 2013Cat Lady No Comments »
FILED UNDER :Crockpot , Dinner

Crock Pot Italian Chicken

Italian Chicken Crock pot Italian Chicken:
4 chicken breasts
1 packet Zesty Italian dressing seasoning
1 8 oz. cream cheese (softened)
2 cans cream of chicken soup

Cook on low for 4 hours.

If sauce is too thick, add a little milk. Serve over pasta.

April 27, 2013Cat Lady No Comments »
FILED UNDER :Crockpot , Dinner

Crock Pot Chicken Teriyaki

Crock Pot Chicken Teriyaki

Crock-Pot Chicken Teriyaki

Ingredients

1 lbs chicken, diced
1 cup chicken broth
½ cup teriyaki sauce
1 cup brown sugar
3 garlic cloves, minced

 

 

 

Directions

1. Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl.

2. Add chicken to sauce, and toss to combine.

3. Pour chicken mixture into crock-pot.

4. Cook on low 4-6 hours, or until chicken is cooked through.

5. Serve over hot cooked rice and spoon extra sauce if desired.

April 27, 2013Cat Lady No Comments »
FILED UNDER :Crockpot , Dinner

Sweet Baby Ray’s Crock Pot Chicken

Crock Pot Chicken Sweet Baby Rays

Sweet Baby Ray’s Crock pot Chicken:

4-6 chicken breast,
1 btl Sweet Baby Ray’s sauce,
1/4 c vinegar,
1 tsp red pepper flakes,
1/4 c brown sugar,
1 tsp garlic powder.

Mix everything but chicken. Place chicken in crock pot (frozen is ok). Pour sauce mixture over chicken. Cook on low 4-6 hours. —

 

April 27, 2013Cat Lady No Comments »
FILED UNDER :Crockpot , Dinner