Fake N Bake Oven Ranch Chicken

Fake N Bake ChickenIngredients

4 boneless skinless chicken breasts
6 skinless chicken drumsticks
1 1/2 cups Hidden Valley® Original Ranch® Dressing, prepared
2 cups instant potato flakes
1/2 teaspoon paprika
1/2 teaspoon parsley flakes
1/4 teaspoon garlic powder
salt & pepper


1. Place cleaned and dried chicken pieces in a large flat glass dish,
dredge each piece in the ranch dressing, cover dish with plastic wrap and marinate in the fridge for 30-45 mins.
2. Meanwhile, Preheat oven to 450°.
3. Coat 9 x 13 inch baking sheet (or glass baking dish) with Pam.
4. Mix potato flakes, paprika, parsley flakes and garlic powder in a flat dish.
5. Remove marinated chicken pieces from ranch marinade, and roll in potato flake mixture, coating thoroughly.
6. Arrange on baking sheet, and pepper and salt to taste.
7. IMPORTANT: Turn down oven to 350°.
8. Bake approximately 35-45 mins, or so long as the juices run crystal clear when chicken pieces are pierced with a fork
and the crust looks golden brown.

September 15, 2015Cat Lady No Comments »

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