Crock Pot Lasagna

Crock Pot LasagneCrock Pot Lasagna

LOW TEMP – 4-5 hours or until noodles are soft

1 pound Ground Beef
Lasagna noodles
1 jar spaghetti sauce
1 1/2 cups cottage cheese
1 1/2 cups shredded Mozzarella cheese
2 tablespoons grated Parmesan cheese

Directions

Brown ground beef and drain.
Spoon 1 C. spaghetti sauce in bottom of 4 quart crock pot.
Mix remaining sauce with beef. Place 2 uncooked lasagna noodles on sauce in crock pot.
Spread 1/3 meat mixture on top of noodles. Spread 3/4 C. cottage cheese over meat.
Sprinkle 1/2 C. mozzarella cheese over cottage cheese.
Add another layer of uncooked noodles, 1/3 meat mixture, the remaining cottage cheese and 1/2 C. mozzarella cheese.
Place another layer of uncooked noodles, meat mixture

September 9, 2015Cat Lady No Comments »
FILED UNDER :Crockpot , Dinner

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