Maple Walnut Fudge

Maple Walnut Fudge


2 tablespoons butter
2/3 cups CARNATION Evaporated Milk
1 1/2 cups granulated sugar
1/4 teaspoon salt
2 cups miniature marshmallows
1 (12 ounce) package White chocolate chips nestle is best
1/2 cup chopped walnuts
1 1/2 teaspoons maple flavored extract
50 walnut halves or pieces


LINE 13 x 9-inch baking pan with foil.
COMBINE butter, evaporated milk, sugar and salt in medium, heavy-duty saucepan.
Bring to a full rolling boil, stirring constantly, over medium heat.
Boil, stirring constantly, for 4 1/2 to 5 minutes. Remove from heat.
STIR in marshmallows, morsels, nuts and maple flavoring.
Stir vigorously for 1 minute or until marshmallows are melted.
Pour into prepared baking pan. On top of fudge, place nut halves in rows spacing about 1/2 inch apart.
Press into fudge; refrigerate until firm.
Cut into squares with 1 nut half per square. or mix nuts in fudge

July 27, 2015Cat Lady No Comments »
FILED UNDER :Holiday , Treats

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